Restaurant on the floating pavilion of the Société Nautique quai de Rive Neuve, which offers a "trendy" bistro cuisine, made with carefully selected fresh products: beef from Aubrac, pork from Aveyron, fish from the Mediterranean...
Possibility to elaborate regional menus for groups on request. Very nice wine list with more than 60 references.
Capacity of 120 people seated or 200 in buffet.
Capacity of 120 people seated or 200 in buffet.
Arrangement
Hall | m2 | U-shaped | In theatre | Cocktail | Square |
---|---|---|---|---|---|
Salle : Véranda | 35 | - | - | 20 | 30 |
Salle : Rive Neuve | 80 | 50 | - | 80 | 70 |
Salle : Pavillon | 290 | - | 100 | 160 | 150 |
Services
- Equipment
- Bar
- Terrace
- Services
- Pets welcome
- Room hire
- Restaurant
- Takeaway/cooked dishes
- Bar
American Express
Bank/credit card
Check
Cash
Titres restaurant (vouchers)
Capacity
150 place setting
Groups (Max capacity)
- 20 Person (s) mini
- 160 Maximum number of people
Localisation
- www.restaurantlanautique.fr
Spoken languages
Environment
- Airport within 5 km
- Close to pleasure port
- Close to a public transportation
- Panoramic view
- Bus stop < 500 m
- Landing stage less than 500 m
- Close to a motorway
- Subway station < 500 m
- Lake view
- Station district
- Bus station under 300 m
Frédéric LALOY
Contact Frédéric LALOY
Léa ROSSI
Contact Léa ROSSI